fantastik

Orange and Chocolate “Fantastik”

Hi everyone! Here’s the first recipe of “Fantastik” on the blog. But what is a Fantastik? Well, this concept was created by Christophe Michalak, a famous French pastry Chef. It is a mix between a pie, a cake and an entremet, sounds fantastic right?😜 I think this is an awesome idea because it gives you […]

Number Cake

Chocolate, Vanilla and Praline Number Cake

Hi everyone! We’ve just reached 1000 subscribers on Instagram which is crazy! To celebrate, I’ve decided to realize a Number Cake with a combination of flavors that most people love. It is made up of a cocoa sponge cake, garnished with some whipped vanilla ganache and praline, and decorated with some caramelized almonds and hazelnuts, […]

Tartelettes

Bourdaloue Apple pie

Hi everyone! Here’s another classic of the French pastry, it is the Bourdaloue pie. This pie is traditionally made up of a pie crust, filled with almond cream, topped with poached pears, and sprinkled with some almond halves. As you may know, I love apples, so I’ve replaced the pears with apples and it is […]

Forêt-Noire

Black Forest 2.0

Hi everyone! Here’s a new version of the Black Forest, a cake that I love doing for birthday parties. But for this one I wanted to change the design and do something a bit more original. So, I’ve decided to make the outside using slices of Swiss Roll Cake. In the inside there are two […]

Chocolate and Hazelnut Babka

Hi everyone! Lately, Babka became very popular. It is a type of braided Brioche filled with a delicious chocolate spread, some chocolate chips and roasted hazelnuts 😍😍 The most talked about Babka is the one from Jeffrey Cagnes, a famous French pastry Chef, so this is the one I’ve tried to recreate. To garnish mine, […]

Cookies pistache

Pistachio and Praline Cookies

Hi everyone! The recipe of today is another delicious cookie recipe! These are for anyone who loves pistachios. They are made up of a chocolate and pistachio cookie dough, filled in the inside with some pistachio praline, and topped with caramelized pistachios and pistachio paste. It’s a very easy recipe to make and the combination […]

Flan

The “Flan-Misu”

Hi everyone! Today I’m so happy to share with you one of my creations, the “Flan-Misu”. As you can tell by its name, it’s a Flan that has the same textures and flavors as a Tiramisu. It’s made up of a cocoa sweet crust, filled with coffee custard cream, topped with a cocoa sponge cake […]

Tarte-Entremet Orange Chocolat

Orange and Chocolate Entremet/Pie

Hi everyone! Today I am so excited to share with you this recipe because I’ve really enjoyed creating and making this dessert! It’s a mix between a pie and an entremet with orange and chocolate flavors 🍊🍫 This dessert is made up of a cocoa sweet crust, filled with cocoa almond cream and orange confit, […]

Quatre-Quarts

Strawberry and Pistachio Pound Cake

Hi everyone! Here’s the recipe of the classic Pound Cake, or “Quatre-Quarts” in French. But for today, I’ve decided to turn this basic Cake into an even more delicious version 😋 I’ve added some strawberry pieces and roasted pistachios, as well as a delicious strawberry whipped cream. The cream on top makes this cake even […]

tarte

Coffee and Chocolate Pie

Hi everyone! Today I will share with you a delicious pie for all coffee lovers! This pie is made up of a cocoa sweet crust, filled with some coffee praline, dark chocolate ganache, and joconde cake, topped with some whipped coffee ganache and some chocolate pieces 🍫 These flavors remind me of a famous French […]

cake

Orange Cake

Hi everyone! Today I’ll show you how to realise this delicious orange cake. The recipe comes from a famous French Pastry Chef named Pierre Hermé. This Cake is absolutely amazing, the taste of the orange and the texture are incredible. It has a nice crust outside with a moist inside, and it is flavored with […]

flan

Pistachio Parisian Flan

Hi everyone! This year, I’ve really discovered the Parisian Flan, or Baked Custard Pie, and it became one of my favorite dessert 😍 So after the Vanilla Flan and the Chocolate Flan, I’ve decided to make a Pistachio one. I’ve kept the recipe of the French pastry Chef, Christophe Felder that I find absolutely amazing, […]

Cookies chocolat

Praline Cookies

Hi everyone! Today is another recipe of cookies and these are absolutely incredible and mouth-watering. They are filled with a praline insert, topped with caramelized hazelnuts and almonds, and drizzled with some salted caramel 😍 Those cookies have a beautiful crust on the outside but are super soft on the inside. The recipe of the […]

éclairs café

Coffee Eclair

Hi everyone! After the Vanilla Eclair and the Chocolate Eclair, here is the recipe of the Coffee Eclairs! They’re made up of a crunchy choux pastry filled with a light coffee custard cream, and glazed with a coffee icing ☕ This is a very easy recipe to make, and so delicious, perfect for all coffee […]

flan

Apple and Caramel Parisian Flan

Hi everyone! You know how much I love Parisian Flan, so today I’ve decided to make a Flan with two other flavors that I also love, caramel and apple. I’ve also tried to add some streusel on top for even more texture. So, this Flan is made up of a pie crust, filled with apple […]

Carrot Cake

Hi everyone! Today I’m very excited to share with you this recipe because it’s one of my favorite, the famous Carrot Cake. This Cake is absolutely incredible, it’s super moist with a crunchy outside and delicious flavors of cinnamon and ginger. I found the recipe on the blog of Chef Alina and it’s so easy […]

crumble

Apple and Strawberry Crumble

Hi everyone! Today’s recipe is a dessert that everyone has probably eaten as a child, the apple crumble. This is a dessert I really love, so simple to make and super yummy. I also love strawberries so I decided to make an apple and strawberry version. So, it’s made up of a strawberry and apple […]

cake

Marble Cake

Hi everyone! Today’s recipe is super easy and quick to realise. It’s the famous and delicious marble cake. This one is extremely moist with a nice and crunchy crust. The flavors of the cocoa and vanilla are really intense 😋 I also added a chocolate glaze for even more flavors and texture! The recipe I […]

brioche

Apple-Peanut King’s Brioche

Hi everyone! In France, for the Epiphany, they eat two different kind of pastries. The first one, mostly eaten in the North, is the King’s Cake or “Galette” that you’ve probably seen on my blog, made up of puff pastry dough. You can find the recipes here. The other one is eaten in the South […]

galettes

Mini apple and almond King Cakes

Hi everyone! For my last recipe of King Cake or “Galette des Rois”, I wanted to try and make mini apple and almond Galettes. They are made up of a flaky puff pastry, filled with a smooth almond cream, and a slice of caramelized apple. The combination of the apple and the almond in this […]