tarte

Coffee and Chocolate Pie

Hi everyone! Today I will share with you a delicious pie for all coffee lovers! This pie is made up of a cocoa sweet crust, filled with some coffee praline, dark chocolate ganache, and joconde cake, topped with some whipped coffee ganache and some chocolate pieces 🍫 These flavors remind me of a famous French […]

cake

Orange Cake

Hi everyone! Today I’ll show you how to realise this delicious orange cake. The recipe comes from a famous French Pastry Chef named Pierre Hermé. This Cake is absolutely amazing, the taste of the orange and the texture are incredible. It has a nice crust outside with a moist inside, and it is flavored with […]

flan

Pistachio Parisian Flan

Hi everyone! This year, I’ve really discovered the Parisian Flan, or Baked Custard Pie, and it became one of my favorite dessert 😍 So after the Vanilla Flan and the Chocolate Flan, I’ve decided to make a Pistachio one. I’ve kept the recipe of the French pastry Chef, Christophe Felder that I find absolutely amazing, […]

Cookies chocolat

Praline Cookies

Hi everyone! Today is another recipe of cookies and these are absolutely incredible and mouth-watering. They are filled with a praline insert, topped with caramelized hazelnuts and almonds, and drizzled with some salted caramel 😍 Those cookies have a beautiful crust on the outside but are super soft on the inside. The recipe of the […]

éclairs café

Coffee Eclair

Hi everyone! After the Vanilla Eclair and the Chocolate Eclair, here is the recipe of the Coffee Eclairs! They’re made up of a crunchy choux pastry filled with a light coffee custard cream, and glazed with a coffee icing ☕ This is a very easy recipe to make, and so delicious, perfect for all coffee […]

flan

Apple and Caramel Parisian Flan

Hi everyone! You know how much I love Parisian Flan, so today I’ve decided to make a Flan with two other flavors that I also love, caramel and apple. I’ve also tried to add some streusel on top for even more texture. So, this Flan is made up of a pie crust, filled with apple […]

Carrot Cake

Hi everyone! Today I’m very excited to share with you this recipe because it’s one of my favorite, the famous Carrot Cake. This Cake is absolutely incredible, it’s super moist with a crunchy outside and delicious flavors of cinnamon and ginger. I found the recipe on the blog of Chef Alina and it’s so easy […]

crumble

Apple and Strawberry Crumble

Hi everyone! Today’s recipe is a dessert that everyone has probably eaten as a child, the apple crumble. This is a dessert I really love, so simple to make and super yummy. I also love strawberries so I decided to make an apple and strawberry version. So, it’s made up of a strawberry and apple […]

cake

Marble Cake

Hi everyone! Today’s recipe is super easy and quick to realise. It’s the famous and delicious marble cake. This one is extremely moist with a nice and crunchy crust. The flavors of the cocoa and vanilla are really intense 😋 I also added a chocolate glaze for even more flavors and texture! The recipe I […]

brioche

Apple-Peanut King’s Brioche

Hi everyone! In France, for the Epiphany, they eat two different kind of pastries. The first one, mostly eaten in the North, is the King’s Cake or “Galette” that you’ve probably seen on my blog, made up of puff pastry dough. You can find the recipes here. The other one is eaten in the South […]

galettes

Mini apple and almond King Cakes

Hi everyone! For my last recipe of King Cake or “Galette des Rois”, I wanted to try and make mini apple and almond Galettes. They are made up of a flaky puff pastry, filled with a smooth almond cream, and a slice of caramelized apple. The combination of the apple and the almond in this […]

Chocolate and Hazelnut King Cake

Hi everyone! Here’s a second recipe of King Cake, and it’s the first time for me to try and taste a chocolate King Cake. This one is made up of a cocoa puff pastry, filled with the blend of chocolate custard cream and hazelnut cream, called “frangipane”, and whole hazelnuts. I really love the taste […]

galette

Hazelnut and Lemon King Cake

Hi everyone! After the Yule Log season, we begin the King Cake or “Galette des Rois” season with this delicious hazelnut and lemon King Cake. This French pastry is traditionally eaten for the celebration of the Feast of the Epiphany which held on January 6. This is made up of a puff pastry, filled with […]

forêt noire

The Black Forest

Hi everyone! Today I’ll show you how to make a classic of the French pastry, the Black Forest. Whenever there is a birthday party, this is always the cake I choose to make, it’s so delicious, super easy to make, and everyone loves it! It’s made up of 3 layers of cocoa genoise (a type […]

Orange and Chocolate Yule Log

Hi everyone! Here’s the last recipe of Yule Log of the year. I’ve decided to realise a Yule Log made up of a soft cocoa sponge cake, filled with some orange candied cremeux, and decorated with a delicious whipped chocolate and orange ganache and some meringues. The orange and chocolate combination is one of my […]

Lemon praline Yule Log

Hi everyone! Here is a second recipe of Yule Log that would be perfect for the festive season, it’s a lemon praline Yule Log. It’s made up of a Financier biscuit soaked with fresh lemon juice, some lemon praline, and a smooth praline mousse. This Buche is covered with a shiny caramel glaze and decorated […]

tarte

Peanut and chocolate Pies

Hi everyone! Today I’m so happy to share with you this recipe because so far, it’s one of my favorites. Those delicious pies are made up of a crunchy pie crust, filled with peanut praline, some salted caramel, and dark chocolate ganache, topped with an incredible whipped peanut ganache and some caramelized peanuts. The flavors […]

bûche

Chocolate, coffee and mango Yule Log

Hi everyone! Today I’m happy to show my first Yule Log or “Buche de Noel” of the year! It’s made up of a super soft cocoa sponge cake, dark chocolate ganache, fresh mango cubes and a smooth whipped coffee ganache. Those three flavors combine incredibly well together and the fresh mango brings freshness to this […]

pistache

Pistachio Puffs

Hi everyone! Today’s recipe is a new recipe of puffs, and this time, it’s pistachio puffs. They are made up of a crunchy choux pastry, filled with a delicious pistachio custard cream, some pistachio praline and vanilla whipped cream. This is not a hard recipe to make and you can spread the different preparation over […]

pains

Chocolate Milk Bread

Hi everyone! Today I’ll show you the recipe of these delicious chocolate milk bread. The inside is super soft and light, and the outside is a bit crunchy. The recipe is from Christophe Felder a famous French pastry Chef. I’ve decided to add to my milk breads some chocolate chips, but, you can add any […]